A complete, high-quality menu for the world of vending, created from the Group’s knowledge of developing traditional Italian hot chocolate; the careful selection of raw materials from suppliers established over time and the development of a specific work process are actually the best way to guarantee an unbeatable offer.
FOR VENDING MACHINES
A line designed to offer operators in the sector a catalogue of products that can offer:
CLASSIC HOT CHOCOLATE
A drink with an outstandingly balanced and complete aroma profile thanks to a mix of various cocoa powders.
|20/22g in 100cc of WATER|
THICK HOT CHOCOLATE
A drink that epitomises all the characteristics of Italian traditional thick, creamy and fragrant hot chocolate.
|20/25g in 100cc of WATER|
EXCELSA HOT CHOCOLATE
A drink with a sublime sensory profile, created from the best beans with a high cocoa content for an unrivalled, delicious break.
|20g in 100cc of WATER|
A range developed to offer vending machine operators unbeatable quality ginseng coffee for their bars, thanks to the Group’s over thirty years of experience.
A drink that matches the aroma profile of the best ginseng (Panax) offered by bars.
|10g in 50cc of WATER|
CLASSIC BITTER GINSENG
The rich, complex flavour of ginseng is even bolder when enhanced in this sugar-free drink.
|5/6g in 50cc of WATER|
Barley coffee is a must-have for work breaks because it is one of the best drinks for anyone who does not drink coffee or simply for people with digestion problems.
It has extraordinary digestive and anti-inflammatory properties as it is completely free from caffeine. The I Grandi Solubili Garibaldi range stands out with the high-quality raw materials used.
With its digestive, antioxidant and anti-inflammatory properties, barley turns every break into a moment for you to completely recover.
|2g in 50cc of WATER|
A wide range of milk-based products to:
• create the perfect sensory combination and to enhance the flavour of coffee in cappuccinos;
• offer the utmost versatility, i.e. to meet the vending machine’s technical specifications;
• guarantee a steady output over time, regardless of the level of humidity where the vending machine is installed;
• maximise the smoothness and flow of the product in the vending machine so it is efficient to use.
A creamer made from skimmed milk with a more rounded, full-bodied aroma profile thanks to the added vegetable fats.
|12g in 100cc of WATER|
MILK TOPPING POWDER
The special softness of the milk gives the drink provided a creamy, frothy top.
|10/12g in 100cc of WATER|
100% skimmed milk rich in calcium and sugar-free for a perfect frothy top that lasts for milk-based drinks.
|10g in 90cc of WATER|
A range of instant teas, formulated for vending machines and developed by using select instant black teas. These drinks are completely soluble thanks to the use of excellent quality raw materials and the specific processing methods adopted.
A special mix of aromas is given to the drink by the black tea and by the pleasant acidity of the spray-dried lemon juice used.
|10/12g in 100cc of WATER|
Packaged in bags with side gussets and 4 sealed edges for greater stability.
Bags made with single-material polypropylene film, which can be recycled with other plastics.